Ultimate Chocolate Chip Cookies
Prep time
Cook time
Total time
No shortening required! These cookies are loaded with chocolate and gooey on the inside!
Christina Shoemaker:
Recipe type: Dessert
  • ¼ cup coconut oil
  • ½ cup butter, softened
  • ½ cup granulated sugar
  • 1 cup packed brown sugar
  • ½ tsp baking soda
  • 2 eggs
  • 1½ tsp vanilla
  • 2½ cups all purpose flour
  • 12 oz package of milk chocolate chips
  • 6 oz semisweet chocolate chips
  1. In a large mixing bowl beat butter and coconut oil on medium for 30 seconds.
  2. Add granulated sugar, brown sugar, and baking soda. Beat until combined.
  3. Beat in eggs and vanilla.
  4. Slowly beat in flour until all combined.
  5. Stir in chocolate chips.
  6. Spoon dough onto parchment paper lined baking sheet. I prefer smaller cookies so I use a small scoop but it's all a matter of preference.
  7. Bake at 375 for 8-10 minutes. Place cookies on a wire rack to cool.
Recipe by The Whole Cook at https://thewholecook.com/the-only-chocolate-chip-cookie-recipe-youll-ever-need/