Sausage, apples, and potatoes roast together to create an incredibly easy tasty meal that's ready in about 30 minutes! I love the sweetness that the apple adds and I'm betting you will too.
3medium apples, I prefer Gala but any apple will work well
3tbspolive oil, extra virgin
1tspdried basil
1tspdried rosemary
3/4tspsalt
3/4tspground mustard
1/4tspground ginger
1/4tspblack pepper
Instructions
Preheat oven to 425 degrees.
Slice sausage into circles and add to a 12 x 17 baking sheet.
Slice your potatoes into 1 or 1 1/2-inch pieces and add to baking sheet. (If using baby dutch potatoes cut in halves or thirds.)
Slice your apples into 1 or 1 1/2-inch pieces. These are larger than diced apples and should be consistent in size to the potatoes. Add to baking sheet.
Slice onion into strips the same size as your potato pieces. Add to baking sheet.
Drizzle sausage, potatoes, apples, and red onion with olive oil, basil, rosemary, salt, ground mustard, ground ginger, and pepper. Use a spatula to spread everything around so that it's all evenly coated. Spread in a single layer on the baking sheet.
Place in the oven and bake for 20 to 25 minutes or until potatoes are tender. (Time varies based on the size of your potatoes but 25 minutes is ideal for my oven.)