Sausage, peppers, and onion cook together in the oven in this quick Italian sausage and peppers recipe! Serve over rice, pasta, or roasted potatoes. You can also use this entree in hoagie rolls.
12ouncessausage or kielbasa, sliced into ½-inch half-circles, can use pork, chicken, beef, or turkey
3bell peppers, any color, sliced into thin strips
1medium onion, white, yellow, or red, sliced into strips
3tablespoonsolive or avocado oil
½teaspoondried oregano
½teaspoondried basil
½teaspoongarlic powder
½teaspoonsalt
½teaspoonblack pepper
5 or 6fresh basil leaves, chopped
Instructions
Preheat the oven to 425 degrees.
Spread the sausage, bell peppers, and onion on a 12 x 17 baking sheet. Drizzle with oil. Sprinkle with dried oregano, dried basil, garlic powder, salt, and pepper over everything.
Bake for 20 minutes. Stir in fresh basil before serving.