Optional: a little extra fresh herbs to add after baking
Instructions
Preheat oven to 450 degrees.
Spread your chicken on a baking sheet (I use a 9 x 13 for this recipe but you can go bigger if that's what you have).
Combine all other ingredients except the lemon slices together in a bowl. Give it a quick stir and pour over your chicken.
Add your lemon slices to the baking sheet on top of and/or in between the chicken pieces.
Place in the oven and bake for 30 minutes. Remove from the oven. Spoon some of that lovely pan gravy and an extra pinch of fresh herbs onto the chicken as you plate it!
Notes
You can purchase a chicken that's already been cut up (if it's in 8 pieces go ahead and cut the breasts again so you have a total of 10 pieces). If you prefer to cut up the chicken yourself here's an easy video to show you how.