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5 from 7 votes

5-Minute Easy Blender Salsa

Enjoy this quick restaurant salsa in just 5 minutes with a few ingredients and a blender!
Prep Time5 minutes
Total Time5 minutes
Course: Appetizer, Snack
Cuisine: Dairy Free, Gluten Free, Grain Free, Paleo, Sugar Free, Vegan, Vegetarian, Whole30
Keyword: blender, food processor, quick, salsa
Servings: 16 servings
Author: Christina

Ingredients

  • 28 ounces canned whole peeled tomatoes
  • ½ white, yellow, or red onion coarsely chopped
  • 1 - 2 jalapenos cored and seeded
  • 1 tablespoon garlic minced
  • ½ cup cilantro coarsely chopped, loosely packed
  • 2 tablespoon lime juice
  • 1½ teaspoon salt
  • 1 teaspoon cumin

Instructions

  • Add all ingredients to a blender or food processor. Pulse until you've achieved the consistency you like. Taste and add more salt or jalapeno if desired.

Video

Nutrition

Serving: 0.25cup | Calories: 12kcal | Carbohydrates: 3g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 290mg | Potassium: 114mg | Fiber: 1g | Sugar: 1g | Vitamin A: 123IU | Vitamin C: 9mg | Calcium: 19mg | Iron: 1mg