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4.86 from 125 votes

Easy Homemade Italian Dressing

This Easy Homemade Italian Dressing is so tasty and simple! Plus it's Whole30, gluten free, sugar free, and dairy free. Perfect on salads or as a marinade!
Prep Time1 minute
Total Time1 minute
Course: Dressing, Marinade
Cuisine: Dairy Free, Gluten Free, Grain Free, Sugar Free, Vegan, Vegetarian, Whole30
Keyword: dressing, salad
Servings: 8
Author: Christina

Ingredients

  • ¾ cup olive oil
  • ¼ cup red or white wine vinegar
  • 1 teaspoon garlic powder
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • ½ teaspoon onion powder
  • ½ teaspoon crushed red pepper
  • ¾ teaspoon salt
  • ½ teaspoon black pepper
  • 1 teaspoon lemon juice

Instructions

  • Add all ingredients to a jar, place the lid on the jar, and give it a good shake!
  • Just like with all vinegar based dressing you'll need to shake it up again before pouring to eliminate separation.

Nutrition

Serving: 2tbsp | Calories: 183kcal | Fat: 20g | Saturated Fat: 2g | Sodium: 221mg | Potassium: 4mg | Vitamin A: 35IU | Vitamin C: 0.2mg | Calcium: 4mg | Iron: 0.3mg